South Seas Chicken Salad

Prep Time: 25 minutes

Ingredients:

• 9 oz. pkg. frozen cooked grilled chicken breast strips, thawed
• 1 mango, peeled and diced
• 1/2 sweet onion, diced
• 1 peach, peeled and chopped
• 1 red bell pepper, chopped
• 1 cup sliced strawberries
• 3/4 cup raspberry vinaigrette salad dressing
• 10 oz. pkg. mixed baby greens
• 1 cup raspberries
• 1/2 cup sliced almonds, toasted

Preparation:

Combine all ingredients except greens, raspberries, and almonds in large bowl and toss gently to coat. Serve on salad greens, sprinkled with raspberries and almonds. 4 servings

User Reviews