Shrimp Vegetable Salad

Prep Time: 15 minutes

Cook Time: 10 minutes

Ingredients:

• 1 cup rotini pasta
• 16 oz. pkg. frozen carrot and snap peas, cooked and drained
• 1 cup grape tomatoes
• 9 oz. pkg. frozen cooked shrimp, thawed and drained
• 1/2 cup honey mustard salad dressing

Preparation:

Cook rotini as directed on package and drain. Mix with remaining ingredients and chill at least 1 hour to blend flavors. Serves 5

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