Use any frozen vegetable combination in this easy five ingredient seafood salad recipe.
Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients:
- 1 cup rotini pasta
- 16 oz. pkg. frozen carrot and snap peas, cooked and drained
- 1 cup grape tomatoes
- 9 oz. pkg. frozen cooked shrimp, thawed and drained
- 1/2 cup honey mustard salad dressing
Preparation:
Cook rotini as directed on package and drain. Mix with remaining ingredients and chill at least 1 hour to blend flavors. Serves 5
