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Apricot Waffles

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For Mother's Day, use Mom's favorite preserves in this fun recipe.

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Yield: Serves 6

Ingredients:

  • 8 oz. container lowfat apricot yogurt
  • 2 Tbsp. honey
  • 12 (4") frozen waffles
  • 6 Tbsp. apricot preserves
  • 2 cups raspberries

Preparation:

In small bowl, combine yogurt and honey and mix well. Heat waffles as directed on package. Spread 6 of the waffles with the apricot preserves and top with plain waffle to make a sandwich. To serve, top each waffle sandwich with yogurt mixture and raspberries.

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