This simple five ingredient recipe is ready in under 30 minutes.
Prep Time: 10 minutes
Cook Time: 20 minutes
Ingredients:
- 2 boneless, skinless chicken breast halves
- 26 oz. jar spaghetti sauce
- 4 oz. can sliced mushrooms, drained
- 7 oz. pkg. spaghetti pasta
- 1/2 cup grated Parmesan cheese
Preparation:
Cut chicken breasts into 1" pieces. In large saucepan, place chicken, spaghetti sauce, and drained mushrooms. Bring to a boil, then reduce heat to low and simmer for 15-20 minutes until chicken is thoroughly cooked.While sauce is simmering, cook spaghetti according to package directions and drain.
Serve sauce over cooked and drained spaghetti and sprinkle with Parmesan cheese. Serves 4
Calories: 440
Fat: 8 grams
Sodium: 1000 mg
Carbs: 70 grams
Vitamin A: 30% DV
