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Recipe BoxHow to Cook and Email ClassBreakfast Lunch and DinnerFastest and Cheap RecipesCrockpot RecipesEasiest and Healthy RecipesFive Ingredients or LessRecipes by IngredientEveryday and Weekend MenusCourse by Course RecipesMake Ahead and OAMCSeasonal RecipesEntertaining and FavoritesKitchen ReferenceAppliance Information | At a Glance Prep Time : 10min Cook Time : 15min Course : Entree Special : Easy, Few Ingredients, Nutrient Dense Type of Prep : Assemble, Simmer Cuisine : U.S. Regional Occasion : Summer, Winter Linguine with Tomato Cream SauceThis simple five ingredient recipe has the most wonderful flavor and texture. INGREDIENTS:
PREPARATION:Bring a large pot of water to boil and add linguine. Cook according to package directions.
Meanwhile, saute onion in olive oil in a heavy skillet until tender, about 3 minutes. Add the pasta sauce and simmer for 5 minutes. Stir in cream and Parmesan cheese and remove from heat. Drain the pasta and toss with the sauce. Serve with more Parmesan cheese. Serves 4 User Reviews
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