This simple five ingredient recipe has the most wonderful flavor and texture.
Prep Time: 10 minutes
Cook Time: 15 minutes
Ingredients:
- 1 pound linguine pasta
- 1 (24 ounce) jar tomato pasta sauce
- 1 onion, chopped
- 1 tablespoon olive oil
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
Preparation:
Bring a large pot of water to boil and add linguine. Cook according to package directions.
Meanwhile, saute onion in olive oil in a heavy skillet until tender, about 3 minutes. Add the pasta sauce and simmer for 5 minutes. Stir in cream and Parmesan cheese and remove from heat.
Drain the pasta and toss with the sauce. Serve with more Parmesan cheese. Serves 4
