Make your own pesto for this easy and delicious recipe if you like.
Prep Time: 2 minutes
Cook Time: 8 minutes
Ingredients:
- 1 lb. uncooked linguine pasta
- 12-oz. container refrigerated basil pesto
- 2 cups grape tomatoes
- 1/2 cup grated Parmesan cheese
Preparation:
Cook pasta as directed on package; drain and return to pot. Stir in basil pesto, tossing gently over low heat until pasta is coated. Add grape tomatoes and toss for 1 minute. Sprinkle with cheese and serve. 4 servings
