If you don't like nuts you can leave them out of this simple recipe.
Prep Time: 20 minutes
Cook Time: 8 minutes
Ingredients:
- 1-1/4 cups crushed graham crackers (about 17 squares of graham crackers)
- 1/4 cup chopped nuts
- 1/4 cup sugar
- 6 Tbsp. melted butter
Preparation:
Preheat oven to 350 degrees F. In large bowl, combine graham cracker crumbs, nuts, and sugar and mix well. Add melted butter and mix until all crumbs are coated.
Press into 9" pie pan. Bake at 350 degrees F for 8-10 minutes until crust is set. Let cool and fill.
