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Apple Glazed Crockpot Pork Roast

User Rating 4 Star Rating (2 Reviews)


Pork and apples are a natural combination. This simple crockpot meal cooks all day while you are away.

Prep Time: 15 minutes

Cook Time: 12 hours

Total Time: 12 hours, 15 minutes

Yield: 8-10 servings


  • 4 lb. pork loin roast
  • salt and pepper
  • 6 apples, cored and quartered
  • 1/3 cup apple juice
  • 3 Tbsp. brown sugar
  • 1 tsp. ground ginger


Trim roast well, then rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well.

Place apple quarters in bottom of 4-6 quart crockpot. Place roast on top of apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast. Cover slow cooker and cook on Low 10-12 hours, until done. Slice to serve.

If you have a newer, hotter cooking crockpot, cook on low for 7-8 hours or until roast registers 155 degrees F.

User Reviews

Reviews for this section have been closed.

 4 out of 5
Pretty Good Pork Roast, Guest Ruth

While this is nothing really exciting, it is easy and tastes good. I added cloves instead of ginger and used apple cider instead of apple juice. I did not broil te meat first. But I would certainly recommend this as a way to use up apples and make something that you do not have to think about!

16 out of 20 people found this helpful.

See all 2 reviews

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