Think about using other vegetables in these easy kabobs. Other colors of bell pepper and more exotic mushrooms make a nice change.
Prep Time: 20 minutes
Cook Time: 15 minutes
Ingredients:
- 1 pound boneless pork loin
- 8 small whole button mushrooms
- 1 yellow squash, cut into 1" cubes
- 1 red bell pepper, cut into 1" pieces
- 1/3 cup barbecue sauce
Preparation:
Cut pork loin into 1-1/2" pieces. Prepare and heat grill. Thread all ingredients except barbecue sauce on 10" metal skewers. Place kabobs on grill 4-6" from medium heat and brush with sauce. Cook for 11-14 minutes until pork is thoroughly cooked, turning often and brushing with sauce. Discard any unused barbecue sauce. 4 servings
Calories: 200
Fat: 9 grams
Sodium: 130 mg
Carbs: 5 grams
