This super simple recipe for barbecued pork roast is so delicious. If you'd like you could add a chopped onion or two.
Prep Time: 5 minutes
Cook Time: 9 hours
Ingredients:
- 3 lb. boneless pork roast
- 16 oz. bag baby carrots
- 1/2 cup purchased barbecue sauce
- 1/4 cup honey
- 1/2 tsp. salt
- 1/4 tsp. pepper
Preparation:
Place pork and carrots in a 3-4 quart crockpot. Combine barbecue sauce, honey, salt and pepper in a small bowl and pour over ingredients in crockpot. Cover and cook on low for 8-10 hours or pork is thoroughly cooked. 6 servings
Calories: 550
Fat: 23 grams
Sodium: 800 mg
Vitamin A: 100% DV
NOTE: Thank you for reviewing my recipe! I'd serve this meal with some hot cooked brown rice mixed with some chopped parsley or cilantro. A simple green salad with a blue cheese dressing would be a fabulous side dish. And have some ice cream for dessert - you've done enough work!
