1. Food
You can opt-out at any time. Please refer to our privacy policy for contact information.

Discuss in my forum

Pork and Onions with Orange Glaze


This simple five ingredient recipe for Pork and Onions with Orange Glaze starts with pork tenderloin, adds some flavorful ingredients, and is quick and easy.

Prep Time: 15 minutes

Cook Time: 12 minutes

Total Time: 27 minutes

Yield: 4 servings


  • 2 Tbsp. oil
  • 1 lb. pork tenderloin, cut crosswise into 1/4" slices
  • 1 onion, chopped
  • 3/4 cup orange marmalade
  • 2 Tbsp. chili sauce
  • 2 Tbsp. water
  • 2 cups fresh snow pea pods


Heat oil in large heavy skillet or wok. Add pork and stir fry for 3-4 minutes until pork is cooked. Remove from skillet.

Add onion to skillet or wok and stir-fry for 2-3 minutes until crisp tender. Add marmalade, chili sauce, water, and pea pods. Stir fry 3-4 minutes until vegetables are crisp tender. Return pork to skillet and stir fry an additional 2 minutes until thoroughly heated.

©2014 About.com. All rights reserved.