This delicious and super easy main dish recipe uses just four ingredients. Or five, if you top the finished dish with shredded Parmesan cheese.
Prep Time: 0 hour, 5 minutes
Cook Time: 6 hours, 0 minute
Ingredients:
- 1 lb. frozen precooked meatballs
- 26 oz. jar spaghetti sauce
- 1 onion, chopped
- 1/3 cup water
- 12 ounces spaghetti or fettuccine pasta
Preparation:
Combine meatballs, pasta sauce, onion, and water in 3-4 quart crockpot. Cover and cook on low for 6-8 hours. Cook pasta as directed on package directions, drain well, then place on serving plate. Top with meatballs and sauce, and serve with Parmesan cheese. 4-6 servings
