Prep Time: 15 minutes
Cook Time: 12 minutes
Ingredients:
- 1 pkg. puff pastry sheets, thawed according to package directions
- 1 cup freshly grated Parmesan cheese
- 1/2 teaspoon paprika
- 1 teaspoon cornstarch
Preparation:
Preheat oven to 375 degrees. Sprinkle half of the cheese over your work surface. Roll out the puff pastry on the cheese. Then combine remaining cheese with paprika and cornstarch and sprinkle on the pastry. Keep rolling the cheese mixture into the dough, turning a few times, until the dough is about 1/8" thick.Using a sharp knife or a pastry cutter, cut into 1/2" strips and carefully place on parchment paper lined cookie sheets. Bake at 375 degrees F for 12-16 minutes until they are browned and crisp. Cool thoroughly and remove carefully from baking sheets. Store in airtight container. Serves 16
