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Olive Cheese Spread

By Linda Larsen, About.com

This simple five ingredient recipe can be served as an appetizer spread with crackers, or as a sandwich spread with bagels or crusty french rolls.

Prep Time: 15 minutes

Ingredients:

  • 8 oz. pkg. cream cheese, softened
  • 1 cup shredded Muenster cheese
  • 1/4 cup grated Parmesan cheese
  • 2 Tbsp. butter, softened
  • 4 oz. can sliced pitted olives, drained

Preparation:

Combine cheeses and butter in large bowl and mix until smooth. Stir in olives. Chill a few hours to blend flavors. Serves 24
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