If you're going to make a lot of sandwich spreads, invest in some glass refrigerator containers to keep them fresh.
Prep Time: 10 minutes
Ingredients:
- 8 oz. pkg. cream cheese, softened
- 1/2 cup mayonnaise
- 1 cup chopped green olives or a combination
- 1/2 cup chopped pecans
- 2 Tbsp. olive juice
- dash pepper
