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Easy Jambalaya

By Linda Larsen, About.com

You can make this delicious and simple dish as mild or as spicy as you like, depending on the flavor of the sausage.

Prep Time: 15 minutes

Cook Time: 25 minutes

Ingredients:

  • 2 (5 oz.) pkgs. Cajun seasoned rice and bean mix
  • 1 Tbsp. vegetable oil
  • 1/2 lb. cooked smoked sausage, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 14 oz. can diced tomatoes with green chilies, undrained

Preparation:

In heavy saucepan, prepare the mix according to package directions. Meanwhile, in a heavy skillet, cook sausage, onion, and garlic in oil until onion and garlic are tender and sausage is glazed. Add to prepared mix along with diced tomatoes during the last 10 minutes of the mix cooking time. Cook until rice and beans are tender. Serves 4
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