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Skillet Paella

User Rating 4.5 Star Rating (4 Reviews)

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This simple paella recipe is ready in about 20 minutes and contains many traditional paella ingredients, including shrimp, couscous, and peas.

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Yield: 4 servings

Ingredients:

  • 1 onion, chopped
  • 1 yellow bell pepper, chopped
  • 1 Tbsp. olive oil
  • 1-3 tsp. curry powder
  • 14 oz. can ready to serve chicken broth
  • 12 oz. pkg. frozen peeled cooked shrimp, thawed, tails removed
  • 1 cup frozen peas
  • 1 (6 oz.) pkg. couscous

Preparation:

In large saucepan saute onion and bell pepper in olive oil until crisp tender. Add broth, curry powder, shrimp, and peas. Bring to boiling, then add couscous and stir well. Cover and remove pan from heat. Let stand 4-6 minutes, covered, until liquid is absorbed and couscous is tender. Stir and serve.
User Reviews

Reviews for this section have been closed.

 5 out of 5
, Guest mms

This was a perfect weeknight dinner. I had everything on hand, it was quick, and everyone loved it. This will definitely go into the dinner rotation. Thanks!

2 out of 2 people found this helpful.

See all 4 reviews

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