You could use this cooking method and recipe with green beans, snap peas, or sliced zucchini.
Prep Time: 10 minutes
Cook Time: 15 minutes
Ingredients:
- 1 lb. fresh asparagus, trimmed
- 1/4 cup olive oil
- 3 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/3 cup freshly grated Parmesan cheese
Preparation:
Preheat oven to 400 degrees F. Place asparagus on baking sheet and drizzle with olive oil, lemon juice, salt, and pepper. Sprinkle with Parmesan cheese and bake at 400 degrees F. for 15-18 minutes, until asparagus is crisp tender. Serves 4
