Prep Time: 25 minutes
Cook Time: 4 hours
Total Time: 4 hours, 25 minutes
Yield: 4 cups
- 3 lbs. Granny smith aples
- 1/2 cup brown sugar
- 1-1/2 Tbsp. lemon juice
- 1 tsp. cinnamon
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I made this recipe every year with my pre-k class. Children and teachers love it. Now I make it with my own children at home and it's just as wonderful!
25 out of 26 people found this helpful.