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At a Glance
Prep Time : 15min
Cook Time : 4hr 
Course : Side Dish
Special : Easy, Few Ingredients
Type of Prep : Crock Pot, Slow Cook
Cuisine : U.S. Regional
Occasion : Christmas, Family Dinner, Potluck, Thanksgiving, Winter
 

Updated Green Bean Casserole

From Linda Larsen,
Your Guide to Busy Cooks.
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This classic side dish is updated in two ways. First, alfredo sauce is used instead of canned condensed soup, and the recipe is cooked in the crockpot. Easy!

INGREDIENTS:

  • 28 oz. pkg. frozen cut green beans
  • 1 onion, chopped
  • 1 cup roasted red bell pepper strips, chopped
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 10 oz. container Alfredo cheese sauce
  • 2.5 oz. can french fried onions

PREPARATION:

Combine all ingredients except half of the french fried onions in a 4-6 quart slow cooker. Cover crockpot and cook on high for 3-4 hours, stirring after 1 hour. Just before serving, heat remaining french fried onions in a small skillet over medium heat for 2-3 minutes, stirring constantly. Stir casserole and sprinkle with heated onions. 10 1/2 cup servings
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