Vegetable Stir Fry

Prep Time: 20 minutes

Cook Time: 10 minutes

Ingredients:

• 1Tbsp. oil
• 4 cups sliced zucchini
• 1 onion, chopped
• 1 tsp. dried basil leaves
• 1/2 tsp. salt
• 1/8 tsp. pepper
• 3 tomatoes, sliced
• 1 cup shredded Havarti cheese

Preparation:

Heat oil in heavy skillet or wok. Add zucchini and onion; stir fry 3-4 minutes until onion is crisp tender. Add seasonings. Then layer tomatoes over vegetables and sprinkle cheese over all. Cook over medium heat 2-3 minutes until cheese is melted. Serve over hot cooked rice. 4 servings

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