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Gazpacho Salad

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By , About.com Guide

This delicious side dish salad is such a wonderful combination of textures and flavors; and it's so easy.

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: 4 servings

Ingredients:

  • 1-1/2 cups sliced celery
  • 15 oz. can black beans, drained and rinsed
  • 4 plum tomatoes, sliced
  • 1 yellow bell pepper, chopped
  • 1/2 cup salsa
  • 3 Tbsp. light sour cream
  • 1 Tbsp. lemon juice
  • butter lettuce leaves

Preparation:

Combine celery, black beans, tomatoes and peppers in salad bowl. In small bowl, combine salsa, sour crean and lemon juice. Pour over bean mixture and toss. Serve over lettuce.

Calories: 300
Fat: 7 grams
Sodium: 500 mg
Carbs: 54 grams
Vitamin C: 40% DV

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