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Butter Cashew Cookies

By Linda Larsen, About.com

I love the combination of salted cashews and chocolate. And in this super easy bar cookie recipe, they add the perfect flavor.

Prep Time: 15 minutes

Cook Time: 25 minutes

Ingredients:

  • 1 (18 ounce) package yellow cake mix
  • 1/4 cup brown sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 tsp. vanilla
  • 1 cup salted cashew pieces
  • 1 cup milk chocolate chips
  • 1/2 cup butterscotch chips

Preparation:

Preheat oven to 350 degrees F. In large bowl, combine cake mix, brown sugar, butter, eggs, and vanilla. Beat on low speed for 1 minute, then scrape sides of bowl and beat for another minute.

Spray a 9x13" baking pan with nonstick baking spray with flour. Spread batter into prepared pan. Sprinkle with the cashews, milk chocolate chips, and butterscotch chips.

Bake cake at 350 degrees F for 25-30 minutes until the bars are set and toothpick inserted in center comes out clean. Cool on wire rack for 30-45 minutes. Then cut into bars Makes 24 bars

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