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Crockpot Turkey Cassoulet

By Linda Larsen, About.com

Crockpot Turkey Cassoulet

Crockpot Turkey Cassoulet

Linda Larsen
This savory turkey casserole crockpot recipe uses only five ingredients. I, of course, would add some garlic.

Prep Time: 15 minutes

Cook Time: 9 hours,

Ingredients:

  • 1-1/2 cups dried great northern beans
  • 1 lb. turkey breast tenderloin
  • 2 onions, chopped
  • 14 oz. can ready to serve chicken broth
  • 1-1/2 cups water
  • 14 oz. can diced tomatoes, undrained
  • 1/8 tsp. white pepper
  • 1/4 tsp. salt
  • 1/2 tsp. dried thyme leaves

Preparation:

Place beans in a medium bowl and cover with water. Cover and let stand overnight to soak. Drain beans and discard soaking water. Place beans in 3-4 quart crockpot. Cut turkey into 1" pieces and place in crockpot along with onions, chicken broth and water. Cover and cook on low for 8-10 hours. Then stir in tomatoes and pepper. Cover again and cook on low for 30 minutes until hot. 6 servings
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