Prep Time: 25 minutes
Cook Time: 1 hour
Ingredients:
- 1 cup shredded carrots
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1 cup soft bread crumbs
- 1 egg, beaten
- 1/3 cup milk
- 1/4 cup fresh chopped parsley
- 1/2 tsp. dried thyme leaves
- 1 lb. ground turkey
- 1 lb. turkey sausasge
- 1/3 cup ketchup
- 1 Tbsp. brown sugar
- 1/2 tsp. dry mustard
- 1/8 tsp. pepper
Preparation:
Add ground turkey and turkey sausage and mix gently just until combined. Shape into a large loaf about 2-1/2" high. Place in prepared pan. Mix ketchup, brown sugar, dry mustard, and pepper in a small bowl and spread over loaf.
Bake at 350 degrees for 45-60 minutes or until thoroughly cooked and meat thermometer registers 160 degrees. Cover with foil and let rest 10 minutes before slicing. 8 servings


