Turkey Sausage Meat Loaf

Preheat oven to 350 degrees. Spray a 9x13" baking pan with non-stick cooking spray. In a large bowl mix carrots, onion, bread crumbs, egg, milk, and parsley until well blended. Let stand 10 minutes. Add ground turkey and turkey sausage and mix gently just until combined. Shape into a large loaf about 2-1/2" high. Place in prepared pan. Mix ketchup, brown sugar and dry mustard in a small bowl and spread over loaf.

Bake at 350 degrees for 45-60 minutes or until thoroughly cooked and meat thermometer registers 170 degrees. Cover with foil and let rest 10 minutes before slicing. 8 servings